Large Sourdough

Our Large Sourdough is a traditional handmade loaf crafted with time-honoured techniques. Made with just flour, water, salt, and our own active sourdough starter, this bread develops a distinctive tangy flavour and chewy crumb over a slow fermentation process. The crispy, golden crust gives way to a soft, airy interior perfect for toasting, sandwiches, or simply enjoying with butter. Each loaf is unique, baked fresh to daily.