Lemon Meringue Tart | Zesty Citrus & Meringue

A Citrus Lover's Dream \nOur Lemon Meringue Tart is a perfect balance of sweet, tart, and creamy. We start with a buttery shortcrust pastry, hand-rolled and baked to golden perfection. This crisp base cradles a generous layer of our homemade lemon curd, bursting with citrusy flavour. \n \nLuscious Lemon Filling \nThe star of this tart is our lemon filling. We use fresh, locally sourced lemons to create a curd that's both silky smooth and delightfully tangy. It's cooked slowly to achieve the perfect consistency – firm enough to slice cleanly, yet soft enough to melt in your mouth. \n \nCloud-Like Meringue Topping \nCrowning our tart is a billowy layer of meringue. We whip fresh egg whites to create a topping that's light as air and lightly toasted to a beautiful golden hue. The meringue adds a delicate sweetness that perfectly complements the zesty lemon filling. \n \nPerfect for Any Occasion \nHandcrafted daily in our Belfast bakery, this tart is ideal for afternoon tea, dinner parties, or as a refreshing end to any meal. It pairs wonderfully with our artisanal Earl Grey tea for a truly indulgent experience. \n \nCraving more citrus delights? Explore our Fruit Tart Collection or discover other zesty treats in our Seasonal Specials \n \n  \n \nFAQ Section \nQ: How long does the Lemon Meringue Tart stay fresh? \nA: Our tarts are best enjoyed within 2 days of purchase for optimal freshness and texture. \n \nQ: Can I order a Lemon Meringue Tart for a special occasion? \nA: Absolutely! We offer custom sizes for events. Contact us for special orders and pricing. \n \nQ: Is the Lemon Meringue Tart suitable for vegetarians? \nA: Yes, our Lemon Meringue Tart is vegetarian-friendly. However, it does contain eggs and dairy. \n \n  \n \n